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Ultimate Pepper Steak Recipe: Discover the Secret Today!


  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This Ultimate Pepper Steak Recipe is a flavorful combination of tender beef, bell peppers, and a savory sauce that is perfect for a quick weeknight dinner.


Ingredients

Scale
  • 1 lb sirloin steak, sliced thinly
  • 2 tablespoons vegetable oil
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 3 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 1 cup beef broth
  • 1 teaspoon black pepper
  • Salt to taste

Instructions

  1. Heat the vegetable oil in a large skillet over medium-high heat.
  2. Add the sliced steak and cook until browned, about 5 minutes.
  3. Add the bell pepper, onion, and garlic, and cook for an additional 3-4 minutes.
  4. In a bowl, combine soy sauce, cornstarch, beef broth, black pepper, and salt. Stir until smooth.
  5. Pour the sauce over the beef and vegetables in the skillet. Cook for another 2-3 minutes until the sauce thickens.
  6. Serve hot over rice or noodles.

Notes

  • For a spicier dish, add sliced jalapeños.
  • You can substitute the sirloin steak with flank steak or chicken if desired.
  • This dish can be served with steamed vegetables for a complete meal.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg