Description
A creamy and flavorful shrimp butter spread that is perfect for entertaining or as a delicious addition to any appetizer platter.
Ingredients
Scale
1 cup unsalted butter, softened
1 cup cooked shrimp, finely chopped
2 tablespoons lemon juice
1 tablespoon lemon zest
1 tablespoon fresh dill, chopped
1 teaspoon garlic powder
Salt and pepper to taste
Instructions
In a medium bowl, combine the softened butter and chopped shrimp.
Add the lemon juice, lemon zest, dill, garlic powder, salt, and pepper.
Mix all the ingredients together until well combined and smooth.
Transfer the mixture to a serving dish or shape it into a log using plastic wrap.
Refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled as a spread on crackers, bread, or vegetables.
- Prep Time: 15 minutes
- Cook Time: 0 minutes