Name: Savory Turkey and Cranberry Crescent Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 2 cans (8 oz each) refrigerated crescent dinner rolls; 1 cup chopped cooked turkey; 3/4 cup whole berry cranberry sauce; 1 cup shredded Cheddar cheese; 1/2 cup chopped pecans; 1 egg, beaten

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Introduction to Savory Turkey and Cranberry Crescent Ring

As a home cook who loves creating delicious and visually impressive dishes, Savory Turkey and Cranberry Crescent Ring has become one of my go-to recipes for gatherings and special occasions. The combination of tender turkey, tangy cranberry sauce, and gooey melted cheese wrapped in golden crescent dough never fails to impress my guests.

One of the things I love most about this recipe is its versatility. You can easily customize it by adding your favorite ingredients like caramelized onions, spinach, or even a sprinkle of herbs for extra flavor. It’s a great way to use up leftover turkey from holiday dinners or to elevate a simple weeknight meal into something special.

A helpful tip for assembling the crescent ring is to slightly overlap the pointed ends of the dough triangles to create a beautiful braided look. This not only adds a decorative touch but also helps keep the filling secure while baking.

Whether you’re hosting a brunch with friends or looking for a comforting dinner idea, Savory Turkey and Cranberry Crescent Ring is sure to become a new favorite in your recipe rotation.

Savory Turkey and Cranberry Crescent Ring: Essential Ingredients

As a home cook who loves creating delicious dishes, the Savory Turkey and Cranberry Crescent Ring is a must-have recipe in my collection. To bring out the fantastic flavors of this dish, the essential ingredients you’ll need are:

1 can of crescent roll dough
1 pound of cooked turkey, shredded or diced
1 cup of cranberry sauce (homemade or store-bought)
1 cup of shredded mozzarella cheese
1/2 cup of chopped walnuts
1/4 cup of chopped fresh parsley
1/2 teaspoon of garlic powder
Salt and pepper to taste

For a successful Savory Turkey and Cranberry Crescent Ring, ensure that your turkey is cooked to perfection, the cranberry sauce provides a sweet-tart contrast, and the walnuts add a satisfying crunch. Adjust the seasoning to suit your taste preferences, and don’t forget to garnish with fresh parsley for a pop of color and flavor. These ingredients come together to create a mouthwatering dish that is perfect for any occasion.

Step-by-Step Preparation of Savory Turkey and Cranberry Crescent Ring

As a home cook who loves creating delicious dishes, making a Savory Turkey and Cranberry Crescent Ring is always a rewarding experience. To start, preheat the oven and prepare a baking sheet with parchment paper. Next, unroll the crescent roll dough onto the sheet, arranging the triangles in a circle with the bases overlapping.

For the filling, I combine cooked turkey, cranberry sauce, and savory herbs in a bowl. Then, I spoon this flavorful mixture onto the wide part of each dough triangle. Carefully fold the pointed ends of the triangles over the filling towards the center, creating a beautiful ring.

Before baking, I brush the ring with an egg wash and sprinkle some extra herbs on top for added flavor. This not only enhances the taste but also gives the crescent ring a golden finish. After baking to a perfect golden brown, let it cool slightly before slicing and serving.

The combination of tender turkey, sweet cranberry sauce, and flaky crescent roll makes this dish a crowd-pleaser for any occasion. Enjoy the savory and festive flavors of this impressive crescent ring!

Equipment Needed for Savory Turkey and Cranberry Crescent Ring

When making my Savory Turkey and Cranberry Crescent Ring, having the right equipment on hand makes the process smooth and enjoyable. Here’s what you’ll need:

Large baking sheet: This is essential for baking the crescent ring to golden perfection.
Parchment paper: To prevent the ring from sticking to the baking sheet.
Cutting board and knife: For prepping the turkey, cranberries, and other ingredients.
Mixing bowl: To combine the turkey, cranberries, cream cheese, and seasonings for the filling.
Spatula: Useful for spreading the filling onto the crescent dough.
Crescent dough: The star of the show! Make sure you have a can or homemade dough ready.
Oven: Preheat it to the specified temperature for baking.
Optional: Egg wash and sesame seeds for brushing and sprinkling on the ring for a beautiful finish.

With these tools in your kitchen, you’ll be all set to create a delicious and visually stunning Savory Turkey and Cranberry Crescent Ring for your next gathering.

Savory Turkey and Cranberry Crescent Ring Variations

As a home cook who loves experimenting with flavors, I’ve found a few delightful variations for the Savory Turkey and Cranberry Crescent Ring that are sure to impress your guests. Here are some creative twists you can try:

Substitute the turkey with shredded rotisserie chicken for a different protein option.
For a vegetarian version, swap the turkey with sautéed mushrooms or grilled vegetables.
Add a layer of creamy brie cheese before adding the turkey and cranberry sauce for a decadent touch.
Sprinkle some crumbled crispy bacon on top for an extra burst of flavor.
For a spicy kick, mix some chopped jalapeños into the cranberry sauce before spreading it on the crescent dough.

Remember to adjust the cooking time slightly depending on the variations you choose to ensure everything is cooked through and golden brown. These variations will elevate the classic Savory Turkey and Cranberry Crescent Ring and make it a standout dish on your table.

Cooking Notes for Savory Turkey and Cranberry Crescent Ring

As a home cook who has made this Savory Turkey and Cranberry Crescent Ring multiple times, I have some tips to share for perfecting this delicious dish. When working with the crescent roll dough, make sure it is chilled before starting. This will make it easier to handle and prevent it from becoming too sticky.

When layering the ingredients on the crescent dough, be generous with the turkey and cranberry sauce filling but leave some space around the edges to seal the ring properly. I find that using a slotted spoon for the filling helps control the amount and prevents the ring from becoming too soggy.

For a beautiful golden finish, brush the top of the crescent ring with an egg wash before baking. This will give it a lovely sheen and add an extra touch of flavor.

Lastly, keep an eye on the baking time. Depending on your oven, you may need to adjust the temperature slightly or cover the ring with foil if it starts to brown too quickly. Enjoy this savory and sweet dish as a festive addition to your table!

Savory Turkey and Cranberry Crescent Ring Serving Suggestions

When it comes to serving the Savory Turkey and Cranberry Crescent Ring, I have some suggestions to make your meal even more delightful. Here are some ideas to elevate your dining experience:

Pair this dish with a fresh green salad tossed in a light vinaigrette to balance out the flavors of the turkey and cranberry.
For a heartier meal, serve the crescent ring with a side of creamy mashed potatoes or roasted sweet potatoes.
Enhance the presentation by garnishing the ring with fresh parsley or rosemary before serving.
For a touch of sweetness, drizzle some honey or maple syrup over the crescent ring just before baking.
To add a bit of crunch, sprinkle some chopped walnuts or pecans on top of the filling before sealing the ring.

Remember, the beauty of this dish lies in its versatility, so feel free to get creative with your serving suggestions. Whether you’re hosting a brunch, lunch, or dinner, the Savory Turkey and Cranberry Crescent Ring is sure to be a hit!

Savory Turkey and Cranberry Crescent Ring: Essential Tips

As a seasoned home cook who loves creating delicious meals for my family, I’ve perfected my recipe for Savory Turkey and Cranberry Crescent Ring over the years. Here are some essential tips to ensure your crescent ring turns out perfectly every time:

When cooking the ground turkey, make sure to season it well with salt, pepper, and your favorite herbs. This will give the filling a flavorful boost.
Be generous with the cranberry sauce! The sweet and tangy flavor pairs beautifully with the savory turkey, so don’t skimp on it.
Don’t forget the cheese! A mix of shredded mozzarella and sharp cheddar adds a gooey, melty texture that takes this dish to the next level.
When arranging the crescent roll dough in a ring, slightly overlap the pointed ends to create a beautiful braided look. This not only makes for an impressive presentation but also helps keep the filling inside.
Before serving, allow the crescent ring to cool for a few minutes. This will make it easier to slice and serve without the filling spilling out.

By following these tips, you’ll be on your way to serving a show-stopping Savory Turkey and Cranberry Crescent Ring that will have everyone coming back for seconds!

Time Breakdown for Savory Turkey and Cranberry Crescent Ring

As a home cook who loves creating delicious dishes, the Savory Turkey and Cranberry Crescent Ring is a go-to recipe that never fails to impress. Here’s a breakdown of the time needed to prepare this flavorful dish:

Preparation Time: Getting everything ready takes about 15 minutes. I recommend having the turkey, cranberry sauce, cheese, and crescent dough readily available to streamline the process.

Assembly Time: Putting together the crescent ring is the fun part and takes approximately 10 minutes. Simply layer the turkey, cranberry sauce, and cheese on the crescent dough, then fold the dough over and seal it – easy and enjoyable!

Baking Time: Pop the crescent ring in the oven and let it bake for around 15-20 minutes until golden brown and the cheese is melted to perfection. While it bakes, the aroma of the savory turkey and sweet cranberry will fill your kitchen, making it hard to wait!

With just under an hour from start to finish, this Savory Turkey and Cranberry Crescent Ring is a fantastic option for a quick and impressive meal that is sure to delight your taste buds.

Nutritional Information of Savory Turkey and Cranberry Crescent Ring

As a home cook who loves creating delicious meals for my family, I appreciate knowing the nutritional information of the dishes I serve. When it comes to my Savory Turkey and Cranberry Crescent Ring, I’m happy to share that it’s not only flavorful but also relatively healthy.

This dish is a great source of lean protein from the turkey, which helps keep you feeling full and satisfied. The addition of cranberries provides a tart sweetness along with antioxidants and fiber. Each serving of this crescent ring offers a balance of carbohydrates, protein, and fats, making it a well-rounded meal option.

To keep the nutritional content in check, I recommend using lean ground turkey and opting for reduced-fat or light versions of any dairy products used in the recipe. Additionally, you can increase the vegetable content by adding more spinach or other greens to boost the fiber and micronutrient profile.

Overall, my Savory Turkey and Cranberry Crescent Ring is a wholesome dish that you can enjoy without guilt, knowing that it provides a good mix of essential nutrients to support your well-being.

Frequently Asked Questions on Savory Turkey and Cranberry Crescent Ring

As someone who has made this Savory Turkey and Cranberry Crescent Ring numerous times, I understand that you may have some questions. Here are some frequently asked questions that I often encounter:

Q: Can I use leftover turkey in this recipe?

A: Absolutely! Using leftover turkey is a great way to repurpose your Thanksgiving or holiday meal. Just shred or chop the turkey and follow the recipe as usual.

Q: Can I make this ahead of time?

A: Yes, you can assemble the crescent ring ahead of time and refrigerate it until you’re ready to bake. This is a convenient option for parties or busy weeknights.

Q: Can I substitute the cranberry sauce?

A: You can experiment with different types of cranberry sauce, like whole berry or homemade cranberry relish. Just ensure the sauce is thick enough to not make the crescent dough soggy.

Q: How do I store leftovers?

A: Store any leftover crescent ring in an airtight container in the refrigerator. Reheat in the oven to maintain the crispness of the crescent dough.

These FAQs should help you navigate any uncertainties you may have about making this delicious Savory Turkey and Cranberry Crescent Ring!

Conclusion: Why You’ll Love the Savory Turkey and Cranberry Crescent Ring

As a home cook who enjoys creating delicious yet simple recipes, I can confidently say that you’ll love the Savory Turkey and Cranberry Crescent Ring. This dish not only looks impressive but also tastes absolutely divine. The combination of tender turkey, tangy cranberry sauce, and melted cheese wrapped in flaky crescent dough is a flavor explosion in every bite.

One of the best things about this recipe is its versatility. You can easily customize it by adding your favorite ingredients like caramelized onions, spinach, or even a sprinkle of herbs for an extra pop of flavor. It’s a great way to use up leftover turkey from Thanksgiving or Christmas dinner, making it a go-to recipe for me during the holiday season.

Whether you’re hosting a brunch gathering or simply looking for a quick and satisfying meal, the Savory Turkey and Cranberry Crescent Ring is sure to impress. The golden-brown crust, gooey cheese, and the hint of sweetness from the cranberry sauce create a harmonious blend that will please your taste buds every time.