Description
Savory Onion Beef Fried Rice is a delicious and hearty dish that combines tender beef, sautéed onions, and fluffy rice, all seasoned to perfection.
Ingredients
Scale
- 2 cups cooked rice
- 1 cup ground beef
- 1 large onion, chopped
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 green onions, sliced
- 2 cloves garlic, minced
- 1 teaspoon ginger, minced
- Salt and pepper to taste
- 1 tablespoon vegetable oil
Instructions
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the chopped onion and sauté until translucent.
- Add the minced garlic and ginger, cooking for an additional 1 minute.
- Stir in the ground beef, breaking it apart, and cook until browned.
- Add the cooked rice to the skillet and mix well.
- Pour in the soy sauce and sesame oil, stirring to combine.
- Season with salt and pepper to taste.
- Garnish with sliced green onions before serving.
Notes
- Use leftover rice for best results, as it helps prevent the dish from becoming mushy.
- You can substitute ground beef with chicken or tofu for a different flavor.
- Adjust the amount of soy sauce based on your salt preference.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 50mg