Description
This Quick & Easy Homemade Butter Chicken Recipe is a flavorful and creamy dish that is perfect for a weeknight dinner. The combination of spices and cream creates a rich and satisfying meal that the whole family will love.
Ingredients
1.5 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
1/4 cup unsalted butter
1 large onion, finely chopped
4 cloves garlic, minced
1 tablespoon ginger, grated
1 tablespoon garam masala
1 teaspoon turmeric
1 teaspoon paprika
1/2 teaspoon cayenne pepper
1 cup tomato sauce
1/2 cup heavy cream
Salt and pepper to taste
Fresh cilantro for garnish
Instructions
In a large skillet, melt the butter over medium heat.
Add the chopped onion and cook until softened, about 5 minutes.
Stir in the garlic, ginger, garam masala, turmeric, paprika, and cayenne pepper. Cook for another 2 minutes.
Add the chicken pieces to the skillet and cook until browned on all sides.
Pour in the tomato sauce and simmer for 15 minutes.
Stir in the heavy cream and simmer for an additional 5 minutes.
Season with salt and pepper to taste.
Garnish with fresh cilantro before serving.
Serve the butter chicken over rice or with naan bread.
- Prep Time: 15 minutes
- Cook Time: 30 minutes