Quick & Easy Homemade Butter Chicken Recipe – Maja’s Recipes

Introduction

Welcome to Maja’s Recipes! Today, we’re sharing a delicious recipe for Quick & Easy Homemade Butter Chicken. This classic Indian dish is rich, creamy, and packed with flavor. Follow along to learn how to make this crowd-pleasing favorite in the comfort of your own kitchen.

Ingredients and Equipment

Ingredients:

• 1.5 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
• 1 cup plain yogurt
• 2 tbsp garam masala
• 1 tbsp ground cumin
• 1 tbsp paprika
• 1 tsp turmeric
• 1 tsp chili powder
• 4 cloves garlic, minced
• 1-inch piece of ginger, grated
• 2 tbsp vegetable oil
• 1 large onion, finely chopped
• 1 14 oz can of tomato puree
• 1 cup heavy cream
• Salt and pepper to taste
• Fresh cilantro for garnish

Equipment:

• Large skillet or pan
• Wooden spoon
• Knife and cutting board
• Bowl for marinating chicken

Step-by-Step Instructions

1. In a bowl, combine yogurt, garam masala, cumin, paprika, turmeric, chili powder, garlic, and ginger. Add the chicken pieces and marinate for at least 30 minutes.
2. Heat oil in a large skillet over medium heat. Add the chopped onions and cook until translucent.
3. Add the marinated chicken to the skillet and cook until browned on all sides.
4. Pour in the tomato puree and simmer for 15-20 minutes until the chicken is cooked through.
5. Stir in the heavy cream and simmer for an additional 5 minutes. Season with salt and pepper to taste.
6. Garnish with fresh cilantro before serving.

Tips for Success

For a richer flavor, you can add a tablespoon of butter at the end of cooking. Adjust the spice level to your preference by increasing or decreasing the amount of chili powder used. Serve with basmati rice or warm naan bread for a complete meal.

Serving Suggestions

Butter chicken pairs perfectly with fluffy basmati rice, naan bread, or even a simple salad. A refreshing cucumber raita or mango chutney can also complement the dish beautifully.

Nutritional Information

Calories per serving: 380
Total Fat: 24g
Cholesterol: 130mg
Sodium: 450mg
Total Carbohydrates: 13g
Protein: 28g

Conclusion

There you have it – a Quick & Easy Homemade Butter Chicken recipe that will impress your family and friends. Enjoy the rich and aromatic flavors of this classic dish without the hassle of dining out. Give this recipe a try and savor the taste of homemade goodness. Happy cooking!