Introduction
No Bake Strawberry Cheesecake Lasagna is a delightful and refreshing dessert that is perfect for summer gatherings or any time you crave a sweet treat. This no-bake dessert combines the flavors of creamy cheesecake, juicy strawberries, and a hint of sweetness in every layer.
Ingredients and Equipment
Ingredients:
- 1 pound fresh strawberries, sliced
- 1/4 cup granulated sugar
- 1 package graham crackers
- 16 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 1/2 cups heavy cream
Equipment:
- 9×13-inch baking dish
- Mixing bowls
- Electric mixer
- Spatula
Step-by-Step Instructions
- In a bowl, mix sliced strawberries with granulated sugar. Let it sit for about 10 minutes to macerate.
- In another bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- Spread a thin layer of the cheesecake mixture on the bottom of the baking dish.
- Add a layer of graham crackers, then a layer of strawberries, and repeat the layers until all ingredients are used, finishing with a layer of cheesecake mixture on top.
- Chill in the refrigerator for at least 4 hours or overnight to set.
Tips for Success
- Ensure the cream cheese is softened to room temperature for a smooth texture.
- Whip the heavy cream just until stiff peaks form to avoid overmixing.
- Allow the dessert to chill for the recommended time for best results.
Serving Suggestions
Slice the No Bake Strawberry Cheesecake Lasagna into squares and serve chilled. Garnish with fresh strawberry slices or a sprinkle of graham cracker crumbs for an extra touch.
Nutritional Information
Calories per serving: 320
Total Fat: 22g
Saturated Fat: 13g
Cholesterol: 70mg
Sodium: 180mg
Total Carbohydrates: 28g
Fiber: 1g
Sugar: 18g
Protein: 4g
Conclusion
No Bake Strawberry Cheesecake Lasagna is a simple yet impressive dessert that will be a hit with friends and family. Enjoy the creamy, fruity layers of this delightful treat without turning on the oven!
No Bake Strawberry Cheesecake Lasagna
- Total Time: 4 hours 20 minutes
Description
No Bake Strawberry Cheesecake Lasagna is a delicious and easy-to-make dessert that’s perfect for any occasion. The layers of creamy cheesecake filling, fresh strawberries, and graham cracker crust create a refreshing and decadent treat.
Ingredients
1 1/2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1/4 cup granulated sugar
1 teaspoon vanilla extract
8 oz cream cheese, softened
1/2 cup powdered sugar
1 teaspoon lemon juice
1 cup heavy cream
2 cups fresh strawberries, sliced
Instructions
In a bowl, mix graham cracker crumbs, melted butter, granulated sugar, and vanilla extract.
Press the mixture into the bottom of a 9×13 inch dish to form the crust.
In another bowl, beat cream cheese until smooth. Add powdered sugar and lemon juice, mix until well combined.
In a separate bowl, whip heavy cream until stiff peaks form.
Gently fold the whipped cream into the cream cheese mixture.
Spread half of the cream cheese mixture over the graham cracker crust.
Layer half of the sliced strawberries over the cream cheese mixture.
Repeat with another layer of cream cheese mixture and sliced strawberries.
Refrigerate for at least 4 hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes