Description
Enjoy the savory and sweet flavors of Korean ground beef in this quick and easy bowl. Perfect for a tasty weeknight meal!
Ingredients
Scale
1 lb ground beef
1/4 cup brown sugar
1/4 cup soy sauce
2 cloves garlic, minced
1 teaspoon fresh ginger, grated
1/4 teaspoon black pepper
2 cups cooked rice
2 green onions, chopped
1 tablespoon sesame seeds
1 tablespoon sesame oil
Instructions
In a large skillet, cook the ground beef over medium heat until browned.
Add the brown sugar, soy sauce, garlic, ginger, and black pepper to the skillet. Stir well to combine.
Simmer for 5 minutes until the sauce has thickened.
Serve the Korean ground beef over cooked rice.
Garnish with chopped green onions, sesame seeds, and a drizzle of sesame oil.
- Prep Time: 15 minutes
- Cook Time: 15 minutes