Description
A delicious and easy recipe for honey garlic pork chops that are sweet, savory, and perfect for any weeknight dinner.
Ingredients
Scale
- 4 pork chops
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a bowl, mix together honey, soy sauce, and minced garlic.
- Season the pork chops with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Add the pork chops to the skillet and sear for 3-4 minutes on each side until browned.
- Pour the honey garlic mixture over the pork chops.
- Reduce heat to medium-low and cover the skillet. Cook for an additional 5-7 minutes, or until the pork chops are cooked through.
- Remove from heat and let rest for a few minutes before serving.
Notes
- For best results, use bone-in pork chops.
- Marinate the pork chops in the honey garlic mixture for a few hours for more flavor.
- Serve with steamed vegetables or over rice for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Cuisine: American
Nutrition
- Serving Size: 1 pork chop
- Calories: 250
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg