Heavenly Lemon Raspberry Meringue Cheesecake

Introduction

Indulge in the delightful combination of tangy lemon, sweet raspberries, creamy cheesecake, and fluffy meringue with this Heavenly Lemon Raspberry Meringue Cheesecake recipe. Perfect for special occasions or whenever you crave a decadent dessert that will impress your guests.

Ingredients and Equipment

Ingredients:

• 1 1/2 cups graham cracker crumbs
• 1/3 cup sugar
• 1/2 cup butter, melted
• 24 oz cream cheese, softened
• 1 cup sugar
• 3 eggs
• 1 tsp vanilla extract
• Zest of 1 lemon
• 1/4 cup lemon juice
• 1 cup fresh raspberries
• 4 egg whites
• 1/4 tsp cream of tartar
• 1/2 cup sugar

Equipment:

• 9-inch springform pan
• Mixer
• Medium bowl
• Small bowl
• Spatula
• Piping bag (optional)

Step-by-Step Instructions

1. Preheat the oven to 325°F (165°C).
2. In a medium bowl, combine graham cracker crumbs, 1/3 cup sugar, and melted butter. Press the mixture into the bottom of the springform pan.
3. In a large bowl, beat cream cheese and 1 cup sugar until smooth. Add eggs one at a time, mixing well after each addition.
4. Stir in vanilla extract, lemon zest, and lemon juice. Gently fold in raspberries.
5. Pour the cream cheese mixture over the crust and smooth the top.
6. In a clean bowl, beat egg whites with cream of tartar until soft peaks form. Gradually add 1/2 cup sugar and continue beating until stiff peaks form.
7. Spoon or pipe the meringue over the cheesecake, covering the entire surface.
8. Bake for 55-60 minutes until the meringue is golden brown. Allow the cheesecake to cool completely before refrigerating for at least 4 hours.

Tips for Success

Ensure the cream cheese is softened to room temperature for a smooth cheesecake batter. Be gentle when folding in the raspberries to prevent crushing them. When making the meringue, make sure the bowl and beaters are clean and free of any grease to achieve stiff peaks.

Serving Suggestions

Serve slices of Heavenly Lemon Raspberry Meringue Cheesecake with a dollop of whipped cream and extra fresh raspberries. Pair it with a cup of hot tea or coffee for a delightful dessert experience.

Nutritional Information

Serving Size: 1 slice
Calories: 380
Total Fat: 24g
Saturated Fat: 14g
Cholesterol: 115mg
Sodium: 280mg
Total Carbohydrates: 34g
Dietary Fiber: 1g
Sugars: 28g
Protein: 7g

Conclusion

This Heavenly Lemon Raspberry Meringue Cheesecake is a show-stopping dessert that combines refreshing lemon, juicy raspberries, and rich cheesecake topped with a cloud-like meringue. Impress your family and friends with this divine treat that is as delicious as it is beautiful.