Description
This Flavor-Packed Roasted Red Pepper, Spinach, and Mozzarella Stuffed Chicken is a delicious and nutritious dish that is sure to impress. The combination of roasted red peppers, fresh spinach, and gooey mozzarella cheese makes for a flavorful and satisfying meal.
Ingredients
4 boneless, skinless chicken breasts
1 cup roasted red peppers, chopped
1 cup fresh spinach, chopped
1 cup shredded mozzarella cheese
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons olive oil
Instructions
Preheat the oven to 375°F (190°C).
In a bowl, combine the roasted red peppers, spinach, mozzarella, garlic, oregano, salt, and pepper.
Cut a pocket into each chicken breast and stuff with the red pepper mixture.
In a skillet, heat olive oil over medium-high heat.
Sear the stuffed chicken breasts for 3-4 minutes per side until golden brown.
Transfer the skillet to the preheated oven and bake for 20-25 minutes or until the chicken is cooked through.
Serve hot and enjoy!
- Prep Time: 15 minutes
- Cook Time: 25 minutes