Description
Easy Spinach Feta Pinwheels are a delicious and simple snack made with fresh spinach and creamy feta cheese wrapped in tortillas.
Ingredients
Scale
- 1 cup fresh spinach, chopped
- 1/2 cup feta cheese, crumbled
- 1/2 cup cream cheese, softened
- 1/4 cup sun-dried tomatoes, chopped
- 4 large flour tortillas
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the chopped spinach, feta cheese, cream cheese, sun-dried tomatoes, garlic powder, salt, and pepper.
- Spread the mixture evenly over each tortilla.
- Roll each tortilla tightly into a cylinder.
- Wrap the rolled tortillas in plastic wrap and refrigerate for at least 30 minutes to firm up.
- Once chilled, slice the rolled tortillas into pinwheels.
- Serve cold or at room temperature as a snack or appetizer.
Notes
- Feel free to add other ingredients like olives or roasted red peppers for extra flavor.
- These pinwheels can be made ahead of time and stored in the refrigerator.
- They are great for parties or as a healthy snack option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Cuisine: Mediterranean
Nutrition
- Serving Size: 3 pinwheels
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 5g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 25mg