Description
A refreshing and flavorful Curry Chicken Salad that combines tender chicken with a blend of spices, fruits, and vegetables.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup mayonnaise
- 1/4 cup plain yogurt
- 1 tablespoon curry powder
- 1/2 cup diced apples
- 1/4 cup raisins
- 1/4 cup chopped celery
- 1/4 cup chopped green onions
- Salt and pepper to taste
Instructions
- In a large bowl, combine the mayonnaise, yogurt, and curry powder.
- Add the shredded chicken, diced apples, raisins, celery, and green onions to the bowl.
- Mix everything together until well combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a healthier version, you can use Greek yogurt instead of mayonnaise.
- This salad can be served on a bed of greens or in a sandwich.
- Adjust the curry powder to your taste preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 8g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg