Description
Crab Crescent Bites Delight are savory appetizers made with flaky crescent dough filled with a creamy crab mixture, perfect for parties or gatherings.
Ingredients
Scale
- 1 can (8 oz) refrigerated crescent roll dough
- 1 cup crab meat, cooked and shredded
- 4 oz cream cheese, softened
- 1/4 cup mayonnaise
- 1/4 cup green onions, chopped
- 1 tsp Dijon mustard
- 1/2 tsp garlic powder
- Salt and pepper to taste
- 1/2 cup shredded cheddar cheese (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine the cream cheese, mayonnaise, green onions, Dijon mustard, garlic powder, salt, and pepper until smooth.
- Fold in the crab meat gently, ensuring it is evenly mixed.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the crab mixture at the wide end of each triangle.
- Roll the dough from the wide end to the pointed end, sealing the edges.
- If using, sprinkle cheddar cheese on top before baking.
- Place the bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, add a dash of hot sauce to the crab mixture.
- These bites can be made ahead of time and refrigerated before baking.
- Serve with cocktail sauce or lemon wedges for dipping.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 3g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg