Description
This Best Healthy Lemon Butter Baked Cod Recipe is a simple and flavorful way to prepare cod in the oven. The combination of butter, lemon, and garlic creates a delicious sauce that perfectly complements the mild flavor of the cod. This dish is easy to make and is sure to become a favorite in your household.
Ingredients
4 cod fillets (6 oz each)
1/2 cup unsalted butter, melted
2 tablespoons fresh lemon juice
2 cloves garlic, minced
1 teaspoon lemon zest
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons chopped fresh parsley
Instructions
Preheat the oven to 400°F (200°C).
In a small bowl, mix together the melted butter, lemon juice, garlic, lemon zest, salt, and black pepper.
Place the cod fillets in a baking dish and pour the butter mixture over the fillets, making sure to coat them evenly.
Bake in the preheated oven for 15-20 minutes, or until the fish is opaque and flakes easily with a fork.
Sprinkle with chopped parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes