Ground Turkey Sweet Potato Skillet – Quick, Healthy, and Delicious

Introduction

Ground Turkey Sweet Potato Skillet is a quick, healthy, and delicious one-pan meal that’s perfect for busy weeknights. Packed with lean protein from ground turkey and nutrient-rich sweet potatoes, this dish is satisfying and flavorful.

Ingredients and Equipment

Here’s what you’ll need to make Ground Turkey Sweet Potato Skillet:

• 1 lb ground turkey
• 2 medium sweet potatoes, peeled and diced
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 red bell pepper, diced
• 1 teaspoon paprika
• 1 teaspoon cumin
• Salt and pepper to taste
• 2 tablespoons olive oil
• Fresh parsley for garnish

Step-by-Step Instructions

1. Heat olive oil in a large skillet over medium heat.
2. Add the onion and garlic, sauté until fragrant.
3. Add the ground turkey, breaking it up with a spoon, and cook until browned.
4. Stir in the sweet potatoes, bell pepper, paprika, cumin, salt, and pepper.
5. Cover and cook until the sweet potatoes are tender, stirring occasionally.
6. Garnish with fresh parsley before serving.

Tips for Success

For extra flavor, you can add a splash of balsamic vinegar or a sprinkle of red pepper flakes to the skillet. Make sure not to overcook the sweet potatoes to maintain their texture and flavor.

Serving Suggestions

This Ground Turkey Sweet Potato Skillet is delicious on its own, but you can also serve it with a side of quinoa, brown rice, or a fresh green salad for a balanced meal.

Nutritional Information

Calories: 320 | Protein: 25g | Carbohydrates: 20g | Fat: 15g | Fiber: 4g

Conclusion

Ground Turkey Sweet Potato Skillet is a versatile dish that’s perfect for meal prep and can be customized with your favorite spices and veggies. Try this recipe for a wholesome and satisfying dinner option!